"Don't throw it, grow it."
A few days ago, I found two organic carrots in my fridge shooting their greens. I saved the tops after eating the rest, put them in a plate with some water, and exposed them to some sunshine. In a day or two, they began to grow. They are so alive and pretty. I'm wondering if I should plant them on the ground and see if I can harvest the greens for a dish in near future. (Photo by bodhilens)